Before the public consultations, the Federal Government had GE marked as only a minor issue for their expert panel to consider as part of this year's review of Australia's food labelling laws. By the time the public submissions had closed, the panel had received around 6,000 submissions and the majority were on GE. Add to this over 30,000 signatures from consumers and a GM-Free charter signed by 200 of Australia's leading chefs, and it would be fair to say that demand for GE labelling emerged as one of the major issues of the food labelling review.
Source: www.truefood.org.au/newsandevents/?news=94
